WebMar 18, 2024 · horseradish, (Armoracia rusticana), hardy perennial plant of the mustard family (Brassicaceae) known for its hotly pungent fleshy root, which is made into a condiment or table relish. Native to Mediterranean … WebJul 20, 1998 · radish, (Raphanus sativus), annual or biennial plant in the mustard family (Brassicaceae), grown for its large succulent taproot. The …
Black radish - Wikipedia
The 'April Cross' is a giant white radish hybrid that bolts very slowly. 'Bunny Tail' is an heirloom variety from Italy, where it is known as Rosso Tondo A Piccola Punta Bianca. It is slightly... 'Cherry Belle' is a bright red-skinned round variety with a white interior. [13] It is familiar in ... See more The radish (Raphanus raphanistrum subsp. sativus) is an edible root vegetable of the family Brassicaceae that was domesticated in Asia prior to Roman times. Radishes are grown and consumed throughout the … See more Varieties of radish are now broadly distributed around the world, but almost no archeological records are available to help determine their early history and domestication. … See more Radishes are a fast-growing, annual, cool-season crop. The seed germinates in three to four days in moist conditions with soil temperatures between 18 and 29 °C (65 and 85 °F). Best … See more Using 2003–4 data, several sources report annual world production of radishes to be about 7 million tonnes, produced mainly by China, Japan, and South Korea, and representing … See more Radishes are annual or biennial brassicaceous crops grown for their swollen tap roots which can be globular, tapering, or cylindrical. The root skin colour ranges from … See more Broadly speaking, radishes can be categorized into four main types according to the seasons when they are grown and a variety of shapes, lengths, colors, and sizes, such as red, … See more Cooking The most commonly eaten portion is the napiform or fusiform taproot, although the entire plant is edible and the tops can be used as a See more WebApr 2, 2024 · Raphanus sativus is the botanical name of radish while Brassica nigra is the botanical name of black mustard. Brassica oleracea is the botanical name of wild cabbage. Radishes are harvested before they flower. Its leaves arise from the top of the root. In the radish plant, flower stalks with four petals come in the first season. netsuite gl account types
Radish Benefits, Usage, Dose, Side Effects - Easy …
WebApr 13, 2015 · Radish is useful in treating diabetes, fever, cold, cough, asthma, allergic conditions, throat disorders. Its flowers, fruit and seeds are also used for medicinal purpose. Fresh radish is one among those … WebDaikon Radish. ★★★★★ (1 Review) $2.10. Scentific name: Raphanus sativus longipinnatus. Excellent cover crop. Efficiently breaks up shallow layers of compacted soils. Roots add additional nutrients throughout the winter. … WebA German botanist in 1544 reported radishes of 100 pounds. Radishes appear to be one of the first European crops introduced into the Americas, closely behind the arrival of … netsuite fund accounting